Introduction:
Summer is just around the corner, and nothing beats the heat like a refreshing scoop of ice cream. However, for those who have gluten intolerance or celiac disease, finding a delicious and safe ice cream can be a challenge. Luckily, Aldi has come to the rescue with their gluten-free ice cream range, which is not only delicious but also affordable. In this article, we will discuss Aldi’s gluten-free ice cream range, its flavors, ingredients, and nutritional information.
What is Gluten-Free Ice Cream?
Gluten-free ice cream is made without wheat, barley, or rye, which are the grains that contain gluten. Aldi’s gluten-free ice cream range is made with alternative flours such as rice or corn flour. Additionally, the ice cream is made with natural flavors and colors, making it a healthier and safer option for those with gluten intolerance or celiac disease.
Flavors:
Aldi’s gluten-free ice cream range comes in various flavors that cater to different tastes. The range includes classic flavors such as chocolate, vanilla, and strawberry. Additionally, there are unique flavors such as salted caramel, mint chocolate chip, and raspberry ripple. The range also includes dairy-free options such as coconut and almond milk ice cream.
Ingredients:
Aldi’s gluten-free ice cream range is made with natural and wholesome ingredients. The ice cream is free from artificial colors, flavors, and preservatives. Additionally, the ice cream is made with fresh milk and cream from free-range cows. The range also includes vegan options made with coconut or almond milk.
Nutritional Information:
Aldi’s gluten-free ice cream range is not only delicious but also nutritious. The ice cream is low in calories, fat, and sugar, making it a guilt-free treat. Additionally, the range includes options that are high in protein and calcium, making it a healthier option for those who follow a vegan or plant-based diet.
Price and Availability:
Aldi’s gluten-free ice cream range is available at all Aldi stores across the country. The ice cream is affordable, with prices ranging from $2 to $6. Additionally, Aldi offers special deals and discounts on their ice cream range, making it an even more affordable option.
Conclusion:
In conclusion, Aldi’s gluten-free ice cream range is a delicious and safe option for those with gluten intolerance or celiac disease. The range includes various flavors that cater to different tastes, and the ice cream is made with natural and wholesome ingredients. Additionally, the ice cream is low in calories, fat, and sugar, making it a guilt-free treat. So, this summer, head to your nearest Aldi store and indulge in a scoop or two of their delicious gluten-free ice cream.