Calories In 1 Oz Cream Cheese: Everything You Need To Know

35 Philadelphia Cream Cheese Nutritional Label

Introduction

Cream cheese is a popular ingredient used in many recipes, from dips to cheesecakes. While it may be delicious, it’s also important to understand the nutritional value of cream cheese. In this article, we’ll be discussing the calories in 1 oz of cream cheese, as well as some tips for incorporating it into a healthy diet.

What is Cream Cheese?

Cream cheese is a soft, spreadable cheese made from a mixture of milk and cream. It is typically used in savory dishes like bagels and sandwiches, but can also be used in sweet desserts like cheesecake. Cream cheese is a good source of fat and protein, but it’s also high in calories.

Calories in 1 oz of Cream Cheese

One ounce of cream cheese contains approximately 100 calories. This may not seem like a lot, but it’s important to remember that cream cheese is often used in large quantities. A bagel with cream cheese, for example, can easily contain over 500 calories.

Health Benefits of Cream Cheese

Cream cheese contains several health benefits, including a good source of protein and calcium. It also contains vitamin A, which is important for maintaining healthy eyesight. However, it’s important to keep in mind that cream cheese is also high in fat and calories, so it should be consumed in moderation.

Tips for Incorporating Cream Cheese into a Healthy Diet

There are several ways to incorporate cream cheese into a healthy diet. One option is to use low-fat or fat-free cream cheese, which can reduce the overall calorie content. Another option is to use cream cheese in moderation, such as using a small amount as a spread on a sandwich or as part of a dip.

Recipes Using Cream Cheese

There are many delicious recipes that use cream cheese as an ingredient, including cheesecake, dips, and spreads. When making these recipes, it’s important to keep in mind the calorie and fat content of cream cheese. Opt for low-fat or fat-free cream cheese, and use it in moderation.

Conclusion

Cream cheese is a delicious and versatile ingredient that can be used in a variety of recipes. While it does contain several health benefits, it’s important to keep in mind the calorie and fat content. By using cream cheese in moderation and opting for low-fat or fat-free options, you can enjoy this delicious ingredient while maintaining a healthy diet.

Sources:

  • https://www.healthline.com/nutrition/cream-cheese
  • https://www.myfooddata.com/articles/high-calorie-foods.php