Introduction
Are you a chocolate lover? Do you want to try something new that will satisfy your sweet tooth? Then this chocolate fudge recipe with marshmallow cream is perfect for you! It’s easy to make and is sure to please everyone’s taste buds.
Ingredients
To make this delicious chocolate fudge recipe with marshmallow cream, you will need the following ingredients:
- 2 cups granulated sugar
- 1/2 cup unsalted butter
- 1/2 cup whole milk
- 1/4 cup unsweetened cocoa powder
- 1/4 cup marshmallow cream
- 1 teaspoon vanilla extract
Instructions
Follow these simple steps to make this mouth-watering chocolate fudge recipe with marshmallow cream:
- Prepare an 8×8 inch baking pan by lining it with parchment paper.
- In a medium-sized saucepan, combine the sugar, butter, milk, and cocoa powder. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
- Continue stirring and let the mixture boil for 2-3 minutes.
- Remove the saucepan from the heat and stir in the marshmallow cream and vanilla extract until well combined.
- Pour the mixture into the prepared baking pan and let it cool to room temperature.
- Once the fudge has cooled, refrigerate it for at least 2 hours or until it is firm.
- Remove the fudge from the baking pan and cut it into small squares.
- Enjoy your delicious chocolate fudge with marshmallow cream!
Tips
Here are some helpful tips to ensure your chocolate fudge with marshmallow cream turns out perfectly:
- Use a candy thermometer to ensure the mixture reaches the correct temperature.
- Be sure to stir the mixture constantly to prevent burning.
- Let the fudge cool to room temperature before refrigerating to prevent condensation from forming on the surface.
- You can add nuts or other toppings to the fudge for extra flavor and texture.
Conclusion
This chocolate fudge recipe with marshmallow cream is a simple yet delicious dessert that is sure to satisfy your sweet tooth. With just a few ingredients and easy-to-follow instructions, you’ll have a batch of fudge in no time. So, grab your apron and get ready to indulge in this mouth-watering treat!