Introduction
Are you looking for a warm, comforting meal that is easy to prepare? If yes, then you’re in luck because we have some delicious cream of chicken soup crock pot recipes for you to try. These recipes are perfect for a lazy day or when you want to come home to a hot meal after a long day at work. So, let’s get started!
What is a Crock Pot?
A crock pot, also known as a slow cooker, is a kitchen appliance used for cooking food over a long period of time at a low temperature. It is an excellent way to prepare meals that require a lot of time and attention, such as stews, soups, and roasts. The crock pot allows you to cook your food while you’re away from home, making it a convenient and time-saving appliance.
Why Cream of Chicken Soup?
Cream of chicken soup is a versatile ingredient that can be used in a variety of dishes. It adds a rich, creamy texture and flavor to any recipe it’s used in. It’s also a great base for many crock pot recipes, as it provides a delicious flavor that complements other ingredients.
Recipe 1: Creamy Chicken and Rice Soup
This creamy chicken and rice soup is perfect for a cold winter day. It’s easy to make and can be prepared in just a few minutes. Here’s what you’ll need:
- 1 lb boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 cup uncooked white rice
- 3 cups chicken broth
- 1 cup frozen peas and carrots
- 1/2 cup heavy cream
- 1 tsp salt
- 1/2 tsp black pepper
Instructions:
- Place the chicken breasts in the crock pot.
- Add the cream of chicken soup, uncooked rice, chicken broth, peas and carrots, salt, and black pepper. Stir to combine.
- Cook on low for 6-8 hours, or on high for 3-4 hours.
- Remove the chicken breasts and shred with a fork.
- Add the shredded chicken back into the crock pot and stir in the heavy cream.
- Cook for an additional 30 minutes on low.
- Enjoy!
Recipe 2: Creamy Chicken and Mushroom Casserole
This creamy chicken and mushroom casserole is a crowd-pleaser. It’s easy to make and can be prepared in advance. Here’s what you’ll need:
- 1 lb boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 cup sour cream
- 1 cup sliced mushrooms
- 1/2 cup chopped onions
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 2 cups cooked egg noodles
Instructions:
- Place the chicken breasts in the crock pot.
- Add the cream of chicken soup, cream of mushroom soup, sour cream, mushrooms, onions, garlic powder, and black pepper. Stir to combine.
- Cook on low for 6-8 hours, or on high for 3-4 hours.
- Remove the chicken breasts and shred with a fork.
- Add the shredded chicken back into the crock pot and stir to combine.
- Cook for an additional 30 minutes on low.
- Serve over cooked egg noodles.
Recipe 3: Creamy Chicken and Vegetable Soup
This creamy chicken and vegetable soup is a healthy and delicious meal. It’s packed with vegetables and is perfect for a cold winter day. Here’s what you’ll need:
- 1 lb boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 cup chopped celery
- 1 cup chopped carrots
- 1 cup chopped onions
- 1 cup chopped potatoes
- 2 cups chicken broth
- 1 tsp salt
- 1/2 tsp black pepper
Instructions:
- Place the chicken breasts in the crock pot.
- Add the cream of chicken soup, celery, carrots, onions, potatoes, chicken broth, salt, and black pepper. Stir to combine.
- Cook on low for 6-8 hours, or on high for 3-4 hours.
- Remove the chicken breasts and shred with a fork.
- Add the shredded chicken back into the crock pot and stir to combine.
- Cook for an additional 30 minutes on low.
- Enjoy!
Conclusion
Cream of chicken soup crock pot recipes are perfect for a comforting meal that is easy to prepare. Whether you’re looking for a healthy soup or a hearty casserole, there’s a recipe for everyone. So, grab your crock pot and start cooking!