The Perfect Meal for Busy Weeknights
Are you tired of cooking the same old meals every week? Do you need a quick and easy recipe that doesn’t require a lot of effort? Look no further than this delicious crock pot Mexican chicken with cream cheese recipe! This dish is perfect for busy weeknights when you don’t have a lot of time to spend in the kitchen.
A Flavorful Twist on Traditional Chicken Recipes
This recipe puts a twist on traditional chicken dishes by adding a spicy Mexican flavor to it. The cream cheese adds a creamy texture to the dish that is simply irresistible. The best part is that you can customize the spiciness to your liking by adjusting the amount of jalapenos you use.
Ingredients
To make this mouth-watering dish, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 can of diced tomatoes with green chilies
- 1 can of black beans, drained and rinsed
- 1 cup of frozen corn
- 1 small onion, chopped
- 2 cloves of garlic, minced
- 1 jalapeno pepper, seeded and diced
- 1 package of taco seasoning
- 8 ounces of cream cheese
Instructions
Follow these simple steps to make the perfect crock pot Mexican chicken with cream cheese:
- Place the chicken breasts at the bottom of the crock pot.
- Add the diced tomatoes with green chilies, black beans, frozen corn, chopped onion, minced garlic, and diced jalapeno pepper on top of the chicken.
- Sprinkle the taco seasoning on top of the ingredients in the crock pot.
- Cover the crock pot and cook on low for 6-8 hours or on high for 4 hours.
- 30 minutes before serving, remove the lid of the crock pot and add the cream cheese to the top of the ingredients.
- Stir the cream cheese into the other ingredients until it is fully melted and mixed in.
- Replace the lid on the crock pot and cook for an additional 30 minutes on low.
- Once the dish is done cooking, serve the chicken with the sauce and enjoy!
Tips for Making the Perfect Crock Pot Mexican Chicken with Cream Cheese
Here are some helpful tips to keep in mind when making this delicious dish:
- For a milder flavor, use less jalapeno pepper or omit it altogether.
- Make sure to drain and rinse the black beans before adding them to the crock pot.
- Use frozen corn instead of canned corn for a fresher taste.
- For a creamier sauce, add more cream cheese to the dish.
- Serve the chicken with rice or tortilla chips for a complete meal.
Conclusion
This crock pot Mexican chicken with cream cheese recipe is a must-try for anyone who loves flavorful and easy-to-make meals. With its simple ingredients and cooking instructions, this dish is perfect for busy weeknights or lazy weekends. Give it a try in 2023 and impress your family and friends with your culinary skills!