Nectarine Cobbler Pioneer Woman: A Delicious And Easy-To-Make Dessert Recipe

Southern Nectarine Cobbler Can't Stay Out of the Kitchen

Introduction

Are you a fan of cobbler desserts? If so, you have to try this delicious nectarine cobbler recipe from the Pioneer Woman! This recipe is perfect for those who love fruity and sweet desserts that are easy to make. In this article, we will show you step-by-step how to make this amazing dessert in your own kitchen in just a few simple steps.

Ingredients

Before we start with the recipe, let’s take a look at the ingredients that we need for this nectarine cobbler. You will need: – 6-7 nectarines, sliced – 1 cup all-purpose flour – 1 cup sugar – 1/2 cup (1 stick) unsalted butter, melted – 1 tsp baking powder – 1/4 tsp salt – 1 cup milk – 1 tsp vanilla extract

Instructions

Now that we have all the ingredients ready, it’s time to start with the recipe. Follow these simple steps: 1. Preheat your oven to 350°F. 2. In a mixing bowl, mix together the flour, sugar, baking powder, and salt. 3. Add the melted butter, milk, and vanilla extract to the mixing bowl and whisk until well combined. 4. Grease a 9×13 inch baking dish with butter or cooking spray. 5. Arrange the sliced nectarines in the baking dish, making sure they cover the entire bottom of the dish. 6. Pour the batter over the nectarines. Don’t worry if it looks like there’s too much batter – it will sink into the fruit as it bakes. 7. Bake the cobbler in the oven for 45-50 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean. 8. Let the cobbler cool for a few minutes before serving. 9. Serve the nectarine cobbler warm with a scoop of vanilla ice cream or whipped cream on top.

Tips

Here are a few tips to help you make the perfect nectarine cobbler: – Make sure to use ripe nectarines for the best flavor. – You can also use peaches instead of nectarines if you prefer. – If you don’t have a 9×13 inch baking dish, you can use a similar-sized dish instead. – You can also add some cinnamon or nutmeg to the batter for extra flavor. – Leftover cobbler can be stored in the refrigerator for up to 3 days.

Conclusion

In conclusion, this nectarine cobbler recipe from the Pioneer Woman is a must-try for all dessert lovers. It’s easy to make, delicious, and perfect for any occasion. Whether you’re hosting a dinner party or just looking for a sweet treat to enjoy with your family, this cobbler is sure to impress. So go ahead and give it a try – you won’t be disappointed!