just went to try la dong and i gotta say the pho is straight fire 
but what really caught my attention was their banh mi menu i mean, who knew new yorkers needed more options for pickled carrots and daikon? 
seriously though, it's cool to see vietnamese food getting some love in manhattan, maybe we can get some other asian joints to open up too?
but what really caught my attention was their banh mi menu i mean, who knew new yorkers needed more options for pickled carrots and daikon? seriously though, it's cool to see vietnamese food getting some love in manhattan, maybe we can get some other asian joints to open up too?
! I mean, it's not just about the food, it's an experience, you know? You can literally feel like you're walking around Hanoi or Ho Chi Minh City while you're eating 
. The vibes in Union Square are totally different now, but in a good way...can't wait to try more of their dishes 
!