Lush Wine & Spirits, a beloved Chicago eatery and wine shop, is caught in the crossfire of unpredictable tariffs. As President Donald Trump's trade policies continue to swing like a pendulum, business owner Mitch Einhorn finds himself wrestling with the uncertainty.
For Einhorn, the threat of higher tariffs is a constant source of anxiety. Since 2005, Lush has positioned itself as a welcoming spot for wine enthusiasts and foodies alike. The restaurant serves up everything from imported caviar to sandwiches and seafood, making it vulnerable to fluctuations in import costs.
Tariffs have already taken their toll on the business. A 15% tariff imposed on European wines since August has been passed on to consumers in the form of higher prices. While Lush is taking steps to mitigate the impact, Einhorn can't help but feel that the tariffs are arbitrary and unfair.
The latest tariff threat, which could raise prices by up to 25%, has left Einhorn on edge. "It's just so arbitrary," he said. "When you think about how many hands touch a product... it impacts a lot of people."
Einhorn is not alone in his concerns. Small business owners and workers connected to imports are feeling the pinch. Port workers, truckers, and retail employees are all being affected by the tariffs, Einhorn noted.
As Lush continues to navigate these uncertain times, Einhorn is focusing on the things that matter most: creating delicious menu items and building a loyal customer base. He's even partnered with a vineyard in Washington to produce exclusive wines for his store.
Despite the challenges, Einhorn remains optimistic about Lush's future. "If you stop learning and doing new stuff, you cease to exist," he said. With its cozy atmosphere and expertly curated wine list, Lush Wine & Spirits is poised to continue thriving β even in the face of tariffs and uncertainty.
For Einhorn, the threat of higher tariffs is a constant source of anxiety. Since 2005, Lush has positioned itself as a welcoming spot for wine enthusiasts and foodies alike. The restaurant serves up everything from imported caviar to sandwiches and seafood, making it vulnerable to fluctuations in import costs.
Tariffs have already taken their toll on the business. A 15% tariff imposed on European wines since August has been passed on to consumers in the form of higher prices. While Lush is taking steps to mitigate the impact, Einhorn can't help but feel that the tariffs are arbitrary and unfair.
The latest tariff threat, which could raise prices by up to 25%, has left Einhorn on edge. "It's just so arbitrary," he said. "When you think about how many hands touch a product... it impacts a lot of people."
Einhorn is not alone in his concerns. Small business owners and workers connected to imports are feeling the pinch. Port workers, truckers, and retail employees are all being affected by the tariffs, Einhorn noted.
As Lush continues to navigate these uncertain times, Einhorn is focusing on the things that matter most: creating delicious menu items and building a loyal customer base. He's even partnered with a vineyard in Washington to produce exclusive wines for his store.
Despite the challenges, Einhorn remains optimistic about Lush's future. "If you stop learning and doing new stuff, you cease to exist," he said. With its cozy atmosphere and expertly curated wine list, Lush Wine & Spirits is poised to continue thriving β even in the face of tariffs and uncertainty.