Cannoli Dip Recipe With Cream Cheese: A Delicious Treat To Savor In 2023

Cannoli Dip Recipe


If you are a dessert lover, then you must have heard about cannoli. It is a popular Italian dessert that is loved by people all around the world. Cannoli dip recipe with cream cheese is a mouth-watering treat that you can enjoy with your friends and family. It is easy to make and tastes heavenly. In this article, we will share the recipe of cannoli dip with cream cheese, so you can satisfy your sweet tooth.

The Ingredients You Need

To make cannoli dip with cream cheese, you will need the following ingredients:

  • 1 cup of ricotta cheese
  • 1 cup of mascarpone cheese
  • 1 cup of heavy cream
  • 1 cup of powdered sugar
  • 1 tsp of vanilla extract
  • 1/2 cup of mini chocolate chips
  • 1/4 cup of chopped pistachios
  • 1/4 tsp of cinnamon powder
  • 1/4 tsp of nutmeg powder
  • 1/4 tsp of cloves powder
  • 1/4 tsp of allspice powder
  • 1 pack of cannoli shells

How to Make Cannoli Dip with Cream Cheese

Step 1: Beat the Cheese

In a mixing bowl, beat the ricotta cheese, mascarpone cheese, and heavy cream until it becomes smooth and creamy.

Step 2: Add the Sugar and Vanilla

Add the powdered sugar and vanilla extract to the cheese mixture and beat it again until all the ingredients are well combined.

Step 3: Add the Spices, Chocolate Chips, and Pistachios

Now, add cinnamon powder, nutmeg powder, cloves powder, allspice powder, mini chocolate chips, and chopped pistachios to the cheese mixture. Mix everything well.

Step 4: Refrigerate the Dip

Cover the mixing bowl with plastic wrap and refrigerate it for at least 1 hour. This will help the flavors to blend together.

Step 5: Serve with Cannoli Shells

When you are ready to serve, take out the cannoli dip from the refrigerator and give it a good stir. Serve it in a bowl with cannoli shells on the side. You can also sprinkle some extra chocolate chips and chopped pistachios on top for garnish.

Tips to Make the Perfect Cannoli Dip

  • Make sure to use full-fat ricotta cheese and mascarpone cheese for a creamy texture.
  • Don’t overbeat the cheese mixture as it can become runny.
  • Refrigerate the dip for at least an hour for the flavors to blend together.
  • Use mini chocolate chips and chopped pistachios for a crunchy texture.
  • Don’t forget to serve the dip with cannoli shells for the authentic cannoli experience.


Cannoli dip recipe with cream cheese is a perfect dessert to serve at any occasion. It is easy to make and tastes heavenly. Follow the tips mentioned above to make the perfect cannoli dip every time. So, what are you waiting for? Try this recipe today and savor the deliciousness of cannoli dip with cream cheese.