Introduction
If you’re looking for a tasty and easy-to-make appetizer, look no further than stuffed jalapenos with cream cheese and sausage. These bite-sized treats are perfect for parties, game day, or any time you’re in the mood for a little spice. In this article, we’ll go over everything you need to know to make this delicious dish.
Ingredients
To make stuffed jalapenos with cream cheese and sausage, you’ll need the following ingredients: – 12 jalapeno peppers – 8 oz cream cheese, softened – 1/2 cup cooked and crumbled sausage – 1/4 cup shredded cheddar cheese – 1/4 cup chopped green onions – Salt and pepper to taste
Preparation
To prepare the jalapenos, start by washing and drying them. Cut off the stem end and slice the jalapenos in half lengthwise. Remove the seeds and membranes with a spoon or your fingers. Be sure to wear gloves or wash your hands thoroughly afterwards, as the jalapeno oils can irritate your skin and eyes. Next, in a mixing bowl, combine the softened cream cheese, crumbled sausage, shredded cheddar cheese, and chopped green onions. Mix well and season with salt and pepper to taste. Using a spoon or piping bag, fill each jalapeno half with the cream cheese and sausage mixture. Place the stuffed jalapenos on a baking sheet lined with parchment paper.
Cooking
Preheat your oven to 375°F. Once preheated, bake the stuffed jalapenos for 20-25 minutes, or until the cheese is melted and bubbly and the jalapenos are tender.
Variations
There are many ways to customize this recipe to your liking. For example, you could try using different types of cheese, such as pepper jack or mozzarella, or adding other ingredients like diced tomatoes or bacon. You could also experiment with different levels of spice by using hotter or milder peppers.
Serving
Once the stuffed jalapenos are cooked, remove them from the oven and let them cool for a few minutes. Serve them warm, garnished with additional chopped green onions or cilantro, if desired.
Tips
– Be sure to wear gloves or wash your hands thoroughly after handling jalapenos. – To make the recipe even easier, you can use pre-cooked, crumbled sausage. – If you don’t have access to an oven, you can also grill the stuffed jalapenos over medium heat for 10-15 minutes, or until the cheese is melted and bubbly.
Conclusion
Stuffed jalapenos with cream cheese and sausage are a delicious and easy-to-make appetizer that is sure to be a hit at your next party or gathering. With a few simple ingredients and some basic kitchen skills, you can whip up a batch in no time. So why not give this recipe a try and spice up your next get-together?